Valentine’s Day is a treasured, golden ritual. Even if you do not display your love any other day, this would be the time. It might not just be confined to the romantic. Love your family and friends alike and celebrate those precious relationships and magic moments.
Feature by Jean Hill.
Novotel Liverpool Paddington Village makes Valentine’s Day really special.

Don’t miss out on the opportunity to sip something special and toast to love in style!
At Novotel Liverpool Paddington Village, the current dessert menu boasts Bailey’s and orange tiramisu and Eton mess cheesecake. Probably all you need to know.
His & Hers has sampled the bottomless brunch and it is awesome and the choice is impressive. The staff are friendly, helpful and really efficient. It is a city hotel in a tranquil setting.
Make Valentine’s Day magical with an overnight stay in one of Novotel Liverpool Paddington Village’s Standard King bedrooms, a romantic three-course dinner with a glass of Prosecco in their Kensington restaurant and a full English breakfast in the morning.
This package costs £149 for two people. A small price to pay for such a luxurious and romantic interlude.
*Upgrade to a higher floor Executive room and enjoy bathrobes and slippers, additional Rituals toiletries and a coffee pod machine an additional £20.
*Upgrade to a spacious Studio Apartment which features the above extras, plus a Super King bed, kitchenette and sofa for an additional £30.
Terms and conditions:
To book, call the Events Team on: 0151 245 6697 or email: hb737-re@accor.com quoting Valentine’s 2025.
Côte at Home returns with a special romantic Valentine’s dinner created by Gordon Ramsay’s former executive chef.

Luxurious lobster, steak and duck dishes with a special focus on fresh seasonal ingredients highlighting the best of French cuisine Celebrate Valentine’s Day in style – delivered directly to your door
Celebrate Valentine’s Day in style – delivered directly to your door
Highly respected chef, Steve Allen, who has worked in several-starred restaurants, has used the finest ingredients to showcase classic French cuisine for this year’s Valentine’s dinner.
The romantic treat features Lobster Thermidor, fillet steak, and Duck Confit, complemented by some of Steve’s signature dishes, including expert wine pairings.
The Côte at Home Valentine’s menu for two people features three set menus with two starters and two desserts to choose from.
Top of the bill is the Valentine’s Deluxe Menu (£84.95-£99.95). The perfect Valentine’s Day dinner date at home showcases Lobster Thermidor, served with French fries and Tenderstem Broccoli with Lemon Aioli. This meal box recommends Les Préludes Mâcon Villages as a wine pairing. This white Burgundy brings a buttery richness to complement the lobster, while the hints of lemon peel resonate well with the creamy lemon aioli.
Then there’s the Valentine’s Premium Menu, an elevated dinner for two, starring succulent Chateaubriand (£54.95-£59.95). The perfect Valentine’s Day dinner date night main is served with a side of Tenderstem Broccoli & Lemon Aioli and Roasted Confit New Potatoes. Côte at Home recommends Lurton Bordeaux as a wine pairing for this choice. The fine Bordeaux from the famous Lurton family brings ripe black fruit flavours, a hint of smoke, and firm tannins, perfect to pair with Chateaubriand.
Finally, there’s the Valentine’s Box for two, inspired by the indulgent cuisine of the French Alps (£39.95-£44.95). Classic Duck Confit is served with Sour Cherry Jus, Tenderstem Broccoli, Lemon Aioli and Dauphinois Potatoes. Les Mougeottes Pinot Noir is a classic wine pairing with duck. Pinot Noir brings fresh red-fruited acidity to balance the rich duck and mirror the flavour of the cherry jus, while the savoury herbal aromas complement the dish.
The starters for all three Valentine’s options include Seared Scallops with Bacon and Peas, or Baked Camembert served with Sourdough Baguette, Cornichons, and Honey.
Finish off your meal with a choice of delectable desserts: either Cherry Lattice Tarts with pistachio ganache or a classic Crème Caramel with Madeleines.
There’s also a special drink offering of Lillet Valentine’s Spritz, a citrus-infused rosé liqueur from Bordeaux, blended with raspberry & orange blossom soda and garnished with dried orange (£12.65).
Other Valentine’s gifts available include Chocolate Fondue (£14.95) with Côte’s much-loved rich chocolate sauce, served warm with Madeleines and Palmiers for dipping. There are also lots of delicious treats including truffles, Champagne, and much, much more.
Côte’s Executive Chef, Steve Allen, has worked at Michelin-starred restaurants including Restaurant Gordon Ramsay and Pétrus, and opened Gordon Ramsay at Claridge’s (which won a Michelin star within its first year). During Steve’s time at Claridge’s, he went from Junior Sous Chef to Head Chef and then Executive Chef, and worked on all of Gordon Ramsay’s books from Secrets to World Kitchen.
Steve said: “We’re delighted to have launched our Valentine’s collection with three exciting set menus for two and a range of gift ideas. We hope our chocolate fondue will be as popular as it was last year! All dishes and menus are designed to be enjoyed with someone special and are available across Valentine’s week.”
The carefully prepared food, which arrives in a chilled box ready to easily cook, has become so popular it even has a loyal fan base, with regular customers including British acting royalty, Dame Judi Dench!
Côte at Home’s French wines, Champagnes and beers offer the perfect accompaniment to its selection of meals. Each box is delivered chilled, ready to eat, freeze, or bake. Côte at Home delivers Wednesday to Saturday.(excluding the Scottish Highlands and Islands, Northern Ireland, the Isle of Man, the Isle of Wight, the Scilly Isles, and the Channel Islands).
Delivered direct to your door, ordering Côte at Home is very simple. See http://www.coteathome.co.uk/ for more details.
Pre-order now for delivery from 5th-15th February. Please note, delivery times are between 7am and 9pm. If you’re planning to enjoy your delivery for the 14th February, it’s recommended to order for delivery on the 13th February.
San Carlo captures the magic of romance with two Valentine’s Day crafted cocktails

This February, the family-run Italian restaurant group San Carlo, invites guests to take a step onto the streets of Italy to experience the magic of the country’s romantic spirit with two limited-edition cocktails designed to set the perfect mood for love.
Available exclusively from February 13th to 16th, 2025 at all San Carlo Locations across the UK.
This February, the family-run Italian restaurant group San Carlo, invites guests to take a step onto the streets of Italy to experience the magic of the country’s romantic spirit with two limited-edition cocktails designed to set the perfect mood for love.
Available exclusively from February 13th to 16th, 2025 at all San Carlo Locations across the UK, these cocktails embody the essence of romance, taking you on a sensory journey that captures both the heart and the soul of Italy.
This Valentine’s Day, let love bloom at San Carlo with two cocktails crafted to capture the magic of romance:
Cupido: a velvety, tropical delight kissed with apple garnish, as irresistible as a lover’s first glance. The Cupido cocktail is a delicate blend of fruit-forward flavours, with a kiss of exotic sweetness, and is beautifully garnished with a crisp apple slice. Every sip is like a flirtatious glance, smooth and captivating, leaving you wanting more.
Cuore Mio: smooth, fruity, and strikingly blue, Cuore Mio is a love letter in a glass. This enticing cocktail boasts layers of delicious fruit flavours that invite you to linger. The bright blue hue mirrors the boundless skies of Italy’s Amalfi Coast, while its taste is as sweet and endearing as a love song sung from the heart.
Plan a romantic evening with your partner, a special night out with friends, or a delightful dinner with loved ones, San Carlo offers the perfect atmosphere for celebrating this romantic date. It has an special ambiance, impeccable service, and an authentic Italian menu that brings the heart of Italy to the table.
https://sancarlo.co.uk/restaurants/san-carlo-liverpool/
The Olive Tree, New Brighton

The Olive Tree is His & Hers’ neighbourhood go-to destination for Sunday roast (if we are not eating at home). Alongside The Watering Can in Greenbank Park, Liverpool, the feel good factor is through the roof. Both restaurants do Sunday roast to the max. Part of the magic is the comfort of the surroundings and really delicious wholesome food. Both pay great attention to the small details, whilst not stinting on larger than life Yorkshire puddings and the rich promise of traditional, juicy gravy.
So we would like to show the love for both restaurants and you could probably do worse than visit them in romantic mood.
https://www.olivetreenb.com
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